I love the Cook’s Illustrated magazine and website! Hence the link on my sidebar. If you have not checked this magazine out – you must. It is a pleasure. I so appreciate all their experimenting. They are the CSI of Cooking Disasters!!
I made these wonderful cookies last week! This is the Nestle Tollhouse Cookie recipe perfected! From now on, this girl will only use the Ghirardelli 60% Cacao Bittersweet Chocolate Chips when she makes chocolate chip cookies. What a difference a good chocolate chip makes as well as all the other useful hints in this revised recipe. Oh these were delicious!
Check this link out for the recipe and the other delicious tips this website has to offer:
http://www.cooksillustrated.com/recipes/detail.asp?docid=19364
I want a cookie!
gimme a glass of milk! Those look dee-liscous
Your close-up picture makes ya just want to reach out and grab one!!
That photo is definitely making my mouth water! Thanks for the advice. I’ll go over and check it out. laurie